We enter the current vintage with a 2018 Ritzling Gutswein from the Karl Haidle winery. Accompanied by a 2015 Stettener Pulvermächer providing some contrast.
We are having two bottles of Riesling from the Königsbacher Idig vineyard made by winery Christmann and Johann F. Ohler from years 2013 and 2016.
We are having Moselriesling. Made by Heymann-Löwenstein we drink "von blauem Schiefer" harvested in 2016
We are having three wines made by Christopher Full in the Zellertal: The Cuvee Joy, Mölsheimer Riesling and a single-vineyard Riesling Am Schwarzen Herrgott.
A story of food and beverages at Lake Constance, of sunsets, missed photo opportunities and ending the weekend with a 2015 Gutsriesling from Christmann.