A colorful mixture from the Palatinate, Pfalz in german, is in the glass today: A Riesling Suez 2015 from the Reichsrat von Buhl Winery, a Chardonnay 2015 out of the wooden barrel from the Petri Winery and a Pinot Noir 2014 from the Ellermann-Spiegel Winery.
From the Kallstadter Saumagen we have three Rieslings from Koehler-Ruprecht harvested from 2013 to 2015 on the table. Two Kabinett and one Spätlese.
We enter the current vintage with a 2018 Ritzling Gutswein from the Karl Haidle winery. Accompanied by a 2015 Stettener Pulvermächer providing some contrast.
We are having two bottles of Riesling from the Königsbacher Idig vineyard made by winery Christmann and Johann F. Ohler from years 2013 and 2016.
We are having Moselriesling. Made by Heymann-Löwenstein we drink "von blauem Schiefer" harvested in 2016
After the champagne we drink a vintner Sekt: From Sekthaus Griesel & Compagnie we are having a Pinot Zero