We drink three wines from the first vintage of the Le Nadir winery from the Loire: the red PetNat Nuage, the Chenin Blanc Chebro and a bottle of Octobre, a cuvée of Grolleau and Cabernet Franc.
We drink a Chardonnay Chitry 2019 from De Moor to conclude the small Burgundy series.
We drink from Burgundy a bottle of Mon Poulain 2020 from the winery Les Horées.
We drink a bottle of Le Bas de Chapelot 2019 from Chablis by Eleni and Edouard Vocoret.
We drink a bottle of Chardonnay Climat En Chatenay 2016 from the winery La Soufrandière in Burgundy.
We drink a cuvée of red and white grapes, the Tattouine Rouge 2018, from the Matassa winery in the south of France.