We drink from Burgundy a bottle of Mon Poulain 2020 from the winery Les Horées.

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After two long years of waiting there was a lot of Riesling to be tasted between Detzem and Wintrich. A (somewhat longer) Riesling travel report.

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We drink a bottle of Le Bas de Chapelot 2019 from Chablis by Eleni and Edouard Vocoret.

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We drink a bottle of Chardonnay Climat En Chatenay 2016 from the winery La Soufrandière in Burgundy.

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We drink from the Rheingau a bottle of Berg Rottland 2018 from the winery Georg Breuer.

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We drink a cuvée of red and white grapes, the Tattouine Rouge 2018, from the Matassa winery in the south of France.

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We drink a bottle of Kalk and Stein 2019 and a bottle of Sand and Kiesel 2018 from the Rings Winery in the Palatinate.

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We drink two bottles of Kabinett from the winery A.J. Adam: A bottle Hofberg and a bottle Häs'chen, each of them vintage 2019.

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